Fundamentals Product
Whole Food Fiber is a good source of fiber from nutrient-rich whole foods.
- Contains both soluble and insoluble fiber
- Supports healthy bowel function
- Promotes regular intestinal motility and elimination
- Supports healthy epithelial cells in the bowel
- Provides food for beneficial microorganisms in the lower gastrointestinal tract
- Contains nutrients which support the immune system
- Adds vital nutrients to any diet, and can be used as nutritional support in the Standard Process Purification Programs†
Introduced in 2008
| Content | Product # |
|---|---|
| 7 Ounces (200 g) | 8335 |
Suggested Use: One level tablespoon (approximately 6 grams) in a blender drink per day, or as directed.
Serving Size: 1 Level Tablespoon
Servings per Container: 30
Supplement Facts
| Amount Per Serving | %DV | |
|---|---|---|
| Calories | 25 | |
| Total Carbohydrate | 5 g | <2%* |
| Dietary Fiber | 3.5 g | 15%* |
| Sugars | 0.5 g | |
| Sodium | 15 mg | <1% |
Proprietary Blend: 6 gOat fiber, beet fiber, rice (bran), carrot (root), beet (root), apple pectin, and carrot fiber.
* Percent Daily Values are based on a 2,000 calorie diet.
Please consult the product packaging label for the most accurate product information.
† These statements have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.