Milk Thistle contains flavanolignans (collectively known as silybin or silymarin), flavonoids and other compounds. Milk Thistle 1:1 contains a minimum of 25.0 mg/mL of flavanolignans to ensure optimal strength and quality. The phytochemicals in Milk Thistle, particularly the flavanolignans, work together to:
- provide antioxidant protection
- support healthy liver function and tissue integrity
- protect liver tissue by supporting normal cellular defenses
- aid in the elimination of toxins from the liver
- support the normal processing of hormones in the body
- support normal bile secretion
- encourage healthy protein synthesis
- support healthy skin
- promote normal response to environmental stresses
- enhance healthy bowel function ∆
| Content | Product # |
|---|---|
| 200 mL | M7210 |
| 500 mL | M7215 |
Suggested Use: Dilute 5 mL (approx. 1 metric teaspoon) in water or juice once per day, or as directed.
SERVING SIZE: 5 ML
SUPPLEMENT FACTS
| Amount Per Serving | %DV | |
|---|---|---|
| † Daily Value (DV) not established. | ||
| Calories | 25 | |
| Milk Thistle seed 1:1 extract from Silybum marianum seed 5.0 g Containing flavanolignans calc. as silybin 125 mg |
5 mL | † |
Other Ingredients
Purified water and 70% alcohol.
Caution: Not to be used during pregnancy and lactation unless otherwise directed by a qualified health care professional. In anemia and cases where iron supplementation is required, do not take simultaneously with meals or iron supplements.
Please consult the product packaging label for the most accurate product information.
Δ These statements have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.